Menu
Appitizers
Beach Bread
Soft French bread, loaded with tomato, bacon, mozzarella, queso fresco, garlic butter and green onion. $13
Pine Island Peel n' Eat
Delicious shrimp. Just peel ‘em and eat ’em! Served with cilantro lime cocktail sauce and lemon. 1/2lb. $12, 1lb. $23
Cantina Wings
Eight fried jumbo chicken wings tossed in your choice of buffalo, plain, or teriyaki. Serve with celery sticks and cantina lime sauce. $16
Sanibel Smoked Fish Dip
A Florida favorite! Smoked Mackerel fish dip served with pickled peppers, and tortilla chips. $10
Queso & Chorizo Dip
Smooth mix of chorizo, Monterey and garlic herb cheese. Served with fresh fried tortilla chips. $10
Oyster Shellabration
Half dozen or full dozen oysters. Served with cilantro lime cocktail sauce, horsey cream, saltines and lemon. 1/2 doz. $18, 1 doz. $34
Mound Key Nachos
A mound of tortilla chips stacked with beans, Monterey cheese sauce, lettuce, Pico de Gallo, sliced jalapeno, and queso fresco. Your choice of seafood medley, pork, chicken or barbacoa. $16
Sea-V-Chee
A bounty of scallops, shrimp, white fish, and calamari marinated in fresh squeezed lime juice. Finished with traditional Peruvian sweet potatoes and corn. Served with tortilla chips. $10
Soups & Salads
Chicken Tortilla Soup
Our house-made tortilla soup served with a generous amount of cantina chicken then garnished with tortilla strips, green onion and a lime wedge. $10
Crunchy Taco Bowl
Dive into this zesty mix of cantina rice, shredded lettuce, Pico de Gallo, tequila lime sauce and guacamole. Served in a crunchy shell bowl. Your choice of cantina chicken, carnitas, barbacoa, or garlic seafood medley. $14
Cantina Seafood Chowder
New England style seafood chowder served with saltines. $10
Cantina Salad
Baby greens, grape tomatoes, slivered onion, orange segments, matchstick carrots, seasoned corn, and house-made chipotle lime ranch. Your choice of grouper, cantina chicken or tequila lime shrimp. $10
Bounty Bowls
The Famous Lobster Mac N' Cheese
Cold water lobster chunks tossed with garlic Monterey sauce, chorizo and roasted tomatoes. Topped with toasted herbed bread crumbs. $26
Island Chicken Bowl
Tender seasoned chicken, cantina rice, Pico de Gallo, avocado, queso fresco and chipotle aioli. $18
Matanzas Fried Shrimp Bowl
House rice, fried shrimp, Pico de Gallo, avocado, queso fresco and sriracha aioli. $16
Drunken Fish Bowl
Salmon on the plancha, matchstick carrots, avocado, pineapple salsa and tequila-lime aioli. $24
Sandwiches & Handhelds
Served with choice of sides: fries, coleslaw, house rice and charro beans, side salad, or steamed Jasmine rice. Upgrade Sides $2: asparagus, stir-fried vegetables or chorizo green beans.
Classic Gulf Grouper Sandwich
Your choice of grilled, blackened, or beer-battered. Served on a toasted brioche bun, leaf lettuce, sliced tomato, and our home-made tartar sauce. $22
Oyster Po'Boy
Buttered Hoagie stuffed with seasoned and fried oysters, lettuce, tomato, pickles, and cantina remoulade. $18
Loco Lobster Po'Boy
Buttered Hoagie stuffed with delicious lobster salad, lettuce, tomato, pickles, and cantina remoulade. $22
Barefoot Beach Burger
Juicy all-beef patty served on a brioche bun with lettuce, tomato, onion. Upgrades! Avocado $2, Grilled Red Onions $1.50, Bacon $3. Choice of Cheese $1.50 (Pepper Jack, Blue Cheese, Provolone, Cheddar, Swiss). $16
The Shrimp BLTG
A stack of bacon, lettuce, tomato, avocado, and fried shrimp served on brioche Texas Toast. $20
Gasparilla Grouper Reuben
Hand-cut grilled grouper on deli style marbled rye, sauerkraut, swiss cheese, and our cantina 1000 island dressing. $23
Shrimper's Po'Boy
Buttered Hoagie stuffed with seasoned fried shrimp, lettuce, tomato, pickles, and cantina remoulade. $18
Chicken & Chorizo Sandwich
Tender grilled chicken breast, chorizo, garlic aioli, Bermuda onions, provolone cheese on a hoagie. $14
Casey Key Carnitas Sandwich
Toasted brioche bun stacked with our shredded? cantina chicken, lettuce, tomato, avocado, chipotle mayonnaise and provolone cheese. $14
Cayo Quesadillas
Flour tortilla, shredded Monterey jack cheese, Pico de Gallo, charred peppers and onions, served with charro beans, cantina rice, guacamole and sour cream filled with your choice of either carnitas, cantina chicken, barbacoa, or garlic seafood medley. $16
The Taco Dock
Each item comes with three tacos made with flour tortillas, served with charro beans and house rice.
Lobster Tacos
Dive into our famous lobster tacos. Made with our house-made signature lobster salad, shredded lettuce, and key lime aioli. $20
Coconut Shrimp Tacos
Golden fried coconut shrimp with coleslaw, Pico de Gallo and ginger melba sauce. $17
Carnitas Tacos
Crispy carnitas, salsa verde, avocado, shredded lettuce and queso fresco. $15
Beer Battered Grouper Tacos
Beer-battered grouper fingers, coleslaw, pickled onions and sriracha aioli. $16
Cantina Chicken Tacos
Seasoned grilled chicken, coleslaw, Pico de Gallo, avocado, queso fresco and chipotle aioli.
Chorizo Tacos
Seasoned chorizo, shredded lettuce, Bermuda onions, tequila-lime crema and queso fresco. $12
Florida Burritos (Wraps)
Served with choice of sides: fries, coleslaw, house rice and charro beans, side salad, or steamed Jasmine rice. Upgrade Sides $2: asparagus, stir-fried vegetables or chorizo green beans.
The Lobstah Trap Wrap
Flour tortilla loaded with lettuce, tomato, cold water lobster salad and key lime aioli. $22
Key West Chicken Wrap
Flour tortilla, house rice, charro beans, cantina chicken, lettuce, Pico de Gallo, queso fresco, avocado and chipotle aioli. $14
Captiva Coconut Shrimp Wrap
Flour tortilla filled with coconut shrimp, lettuce, tomato, pineapple salsa, avocado, queso fresco and tequila lime aioli. $17
Main Street Chorizo Wrap
Flour tortilla stuffed with house rice, charro beans, chorizo, lettuce, Pico de Gallo, queso fresco and avocado. $17
The Tipsy Grouper Wrap
Flour tortilla filled with beer-battered grouper fingers, lettuce, Pico de Gallo, queso fresco and remoulade. $18
The Main Channel
Key Lime Buttered Grouper
Grilled grouper filet, cantina rice, seasonal vegetable medley, and key lime butter sauce. $26
Dockmaster’s Meatloaf
Generous portion of meatloaf, garlic mashed potatoes, seasonal vegetables and mushroom gravy. $22
Keewaydin Coconut Shrimp
Coconut breaded jumbo shrimp, cantina rice, stir-fried vegetables and mango-habanero crema. $24
Cow Meets Shrimp
Marinated flank steak smothered in key lime jumbo shrimp. Served with papitas, chorizo green beans and chimichurri. $28
Seafood Chimichanga
Deep fried tortilla stuffed with garlic marinated mixture of shrimp, scallops, lobster and crab topped with our garlic-Monterey cheese sauce, queso fresco. Served with cantina rice and Charro beans. $22
Hurricane Bay Hogfish
Tender filet of coconut crusted Hogfish. Served with cantina rice, grilled asparagus and warm pineapple crema. $24
Tequila Lime Shrimp
Marinated jumbo shrimp, house rice, and chorizo green beans with tequila lime crema. $24
Captain’s Catch Sampler
A feast fit for a captain! Fried oysters, shrimp, grouper finger(3), and calamari. Served with cantina rice and charro beans. $29
Everglades Catfish
A delicious beer-battered filet of freshwater catfish, seasoned to perfection. Served with coleslaw, cantina rice, charro beans and remoulade. $20
Pesky Pinchers Bucket
A pound of steamed snow crab legs, served with cantina fries, charro beans and beans, drawn butter. $27